Go Back
–+ servings
Cheddar Ranch Chicken Tater Tot Bake

Cheddar Ranch Chicken Tater Tot Bake

This Cheddar Ranch Chicken Tater Tot Bake is a comforting, flavorful dish perfect for busy weeknights.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 35 minutes
Cooling Time 5 minutes
Total Time 50 minutes
Servings: 6 servings
Course: Dinner
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bake
  • 1 pound Boneless skinless chicken breasts diced
  • 32 ounces Frozen tater tots
  • 1 packet Ranch dressing mix
  • 2 cups Shredded sharp cheddar cheese
For the Topping
  • 2 tablespoons Olive oil
  • 1 cup Sour cream for serving
  • 1 teaspoon Garlic powder

Equipment

  • 9x13-inch baking dish
  • mixing bowl

Method
 

How to Make Cheddar Ranch Chicken Tater Tot Bake
  1. Preheat your oven to 400°F (200°C) and grease a 9x13-inch baking dish with nonstick spray.
  2. Combine diced chicken in a mixing bowl with olive oil and ranch dressing mix until well-coated.
  3. Spread the chicken mixture evenly in the prepared baking dish and layer the frozen tater tots on top.
  4. Sprinkle shredded cheddar cheese over the tater tots.
  5. Bake for 30-35 minutes, or until the cheese is bubbly and golden brown.
  6. Let cool slightly before serving; add dollops of sour cream mixed with garlic powder on top.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 45gProtein: 35gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 90mgSodium: 1000mgPotassium: 800mgFiber: 3gSugar: 2gVitamin A: 500IUVitamin C: 5mgCalcium: 300mgIron: 2mg

Notes

Consider garnishing with chopped green onions for freshness.

Tried this recipe?

Let us know how it was!