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–+ servings
Chicken Caesar Sandwich

Chicken Caesar Sandwich

A delicious Chicken Caesar Sandwich that's fresh, hearty, and easy to make, perfect for busy weeknights.
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Prep Time 10 minutes
Cook Time 25 minutes
Resting Time 5 minutes
Total Time 35 minutes
Servings: 2 sandwiches
Course: Lunch
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 2 pieces Boneless, skinless chicken breasts Lean protein for the sandwich
  • 2 cloves Fresh garlic Minced for flavor
  • 2 tablespoons Low-sodium soy sauce Enhances the chicken flavor
For the Filling
  • 2 cups Crisp romaine lettuce For refreshing crunch
  • ½ cup Caesar dressing Creamy and tangy
  • ¼ cup Freshly grated Parmesan cheese For rich flavor
For the Bread
  • 2 large Baguettes or ciabatta rolls Sturdy bread for the sandwich

Equipment

  • Oven
  • Baking Sheet
  • Parchment Paper
  • knife
  • cutting board

Method
 

Cooking Instructions
  1. Preheat your oven to 400°F (200°C). Season chicken breasts with salt and pepper.
  2. Bake the chicken on a parchment-lined baking sheet for 20-25 minutes until cooked (internal temperature of 165°F).
  3. Rest the chicken for 5 minutes before slicing.
  4. Slice the baguettes open lengthwise to create pockets.
  5. Layer romaine lettuce, sliced chicken, Caesar dressing, and Parmesan cheese in each roll.
  6. Serve immediately with extra dressing on the side.

Nutrition

Serving: 1sandwichCalories: 450kcalCarbohydrates: 45gProtein: 30gFat: 15gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 80mgSodium: 800mgPotassium: 600mgFiber: 3gSugar: 2gVitamin A: 1500IUVitamin C: 15mgCalcium: 200mgIron: 2mg

Notes

Garnish with additional Parmesan cheese if desired. Ensure chicken is of uniform thickness for even cooking.

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