Honey Garlic Shrimp Bowls

Enjoy delightful Honey Garlic Shrimp Bowls that combine sweet and savory flavors for a perfect weeknight dinner.

Print Recipe Pin Recipe

Prep Time 10

Cook Time 30

Total Time 40

Servings: 4 bowls

Course: Dinner

Cuisine: American

Calories: 350

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Shrimp

1 lb large shrimp perfectly peeled and deveined
2 tablespoon olive oil for sautéing
2 tablespoon honey adds sweetness
2 cloves garlic minced
1 teaspoon soy sauce for umami flavor
¼ teaspoon red pepper flakes optional for spice
Salt to taste
Pepper to taste

For the Broccoli

3 cup broccoli florets vibrant and nutritious
1 tablespoon olive oil for roasting
Salt to taste
Pepper to taste

For Serving

2 cup cooked rice white or brown
Sesame seeds for garnish
Green onions sliced for freshness

Equipment

Skillet
Baking Sheet
mixing bowl

Method

How to Make Honey Garlic Shrimp Bowls

Preheat your oven to 425°F.
Toss broccoli florets with olive oil, salt, and pepper. Spread on a baking sheet and roast for 20-25 minutes.
Whisk together honey, minced garlic, soy sauce, red pepper flakes, salt, and pepper in a bowl.
Heat olive oil in a skillet over medium-high heat. Cook shrimp for 2-3 minutes per side.
Pour the sauce over cooked shrimp and toss to coat. Cook for an additional 1-2 minutes.
Divide cooked rice among bowls, top with honey garlic shrimp and broccoli.
Sprinkle with sesame seeds and green onions for garnish. Serve immediately.

Nutrition

Serving: 1bowlCalories: 350kcalCarbohydrates: 40gProtein: 25gFat: 10gSaturated Fat: 1.5gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gCholesterol: 170mgSodium: 600mgPotassium: 500mgFiber: 4gSugar: 9gVitamin A: 500IUVitamin C: 120mgCalcium: 120mgIron: 2mg

Notes

Optional: Drizzle more honey over the bowls for added sweetness.

Tried this recipe?

Let us know how it was!