Peach Caprese Grilled Chicken

Enjoy a delicious Peach Caprese Grilled Chicken, featuring juicy chicken, ripe peaches, and creamy mozzarella for a vibrant summer dish.

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Prep Time 30

Cook Time 15

Total Time 45

Servings: 4 servings

Course: Dinner

Cuisine: American

Calories: 350

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Chicken

4 pieces Boneless, skinless chicken breasts perfect for grilling, ensuring a tender and juicy result
2 tablespoons Olive oil adds flavor and helps to keep the chicken moist during grilling
1 teaspoon Salt essential for seasoning
1 teaspoon Pepper essential for seasoning

For the Toppings

2 pieces Ripe peaches their sweetness contrasts beautifully with the savory elements of the dish
8 ounces Fresh mozzarella creamy and rich, it melts in your mouth while complementing the peaches
1 cup Fresh basil leaves adds a burst of freshness and aromatic flavor
4 tablespoons Balsamic glaze provides a tangy sweetness that ties all the flavors together

Equipment

grill

Method

Marinate chicken breasts in a mixture of olive oil, salt, and pepper. Let them soak up the flavors for at least 30 minutes.
Preheat your grill to medium-high heat, about 375°F.
Grill the chicken for 6-7 minutes per side until the internal temperature reaches 165°F.
Slice the ripe peaches and fresh mozzarella while the chicken is grilling.
Layer the sliced peaches and mozzarella on each grilled chicken breast. Top with fresh basil leaves.
Drizzle balsamic glaze over the top before serving.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 10gProtein: 30gFat: 20gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gCholesterol: 100mgSodium: 600mgPotassium: 700mgFiber: 2gSugar: 5gVitamin A: 300IUVitamin C: 5mgCalcium: 250mgIron: 2mg

Notes

Consider serving with a side of grilled vegetables for a complete meal. Store leftovers in an airtight container in the fridge for up to 3 days.

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